Desi ghee, a essential in Indian cuisine, is more than just pure butter. It's a treasured heritage passed down through generations, imbued with the flavors of our forefathers. Made by slowly cooking fresh cream until it separates into butterfat, then further straining, Desi ghee boasts a unique gold

Desi ghee is celebrated for its rich flavor and distinctive aroma. It adds depth to the taste of traditional Indian dishes, creating them truly delicious. From flaky rotis to savory curries, ghee is the star ingredient in a wide range of culinary creations. Its versatility makes it an must-have com